Escoviched Fish, $17.50
Lightly fried then dressed in a spicy bell pepper, onion and Stoch Bonnet vinaigrette View page
Juicy Jerk Chicken, $13.00
Seasoned with a blend of Jamaican-style spices, these crunchy rippled chips are a tasty take on the fiery flavours of an island favourite. Crunchy rippled potato chips made with a spicy Jamaican-style jerk seasoning. Half Portion 8.75 View page
OX Tail, 15.50
Though it's actually an "ox tail" it's very meaty and stewed with peas and spinners. half Serving $9.25 View page
Curry Chicken, $12.75
Boneless chicken with potatoes and carrots in a West Indian curry sauce Half potion $ 8.25 View page